King Richard & Mr. Armitage & Cheese

 
Richard Armitage is currently filming in Leeds, U.K., and was interviewed by Geeta Pendse from BBC East Midlands Today (02.04.2014), where he once again mentioned his connection to and interest in King Richard III.
 
The video of the interview is available on Facebook (no Facebook account necessary to watch the interview).
 
Perhaps, I should not introduce the interview so neutrally here.
After all, Mr. Armitage is announced in the comment to the video on Facebook as:
 
Gorgeous Hollywood hearthrob“.
 
 
The transcript of the interview part about King Richard III follows here:
 
 


BBC East Midlands Today – Interview with actor Richard Armitage by Geeta Pendse


 
Geeta Pendse: Obviously, your name is Richard, and there is someone very famous that is called Richard, … who was recently discovered in Leicester.

Richard Madeley, I know, that is amazing, isn’t it?

[British readers perhaps will be able to verify the name of the celebrity, Mr. Armitage mentions here in his comment. I just guessed and googled…]
 
Geeta Pendse: Also Richard III. Are you named after Richard III?

I was born on the 22nd of August and that was when he died on the battlefield at Bosworth. That is one of those history questions that I always got right. But my dad was really into Richard III, so he chose that name. I think if I hadn’t been born on the 22nd of August, I might have been called Russell.

 
Geeta Pendse: Do you know, I am born on the 22nd of August and I am not called Richard.

And you are not called Richard.

 
Geeta Pendse: What happened? Maybe it was this whole girl thing.

I don’t know. We could think of another name for you. – Elizabeth.

 
Geeta Pendse: Yeah. And were you aware of this whole story unraveling in Leicester?

I was in New Zealand at the time, so I was receiving the news sort of sporadically. But yeah. I am kind of fascinated and thrilled that they found him and have laid him to rest or whether that’s still up in the air as to where he is going to be laid to rest. But yeah. I still haven’t had chance to visit the site yet, but I will.

 
Geeta Pendse: And do you ever visit Leicester?

I do, especially, I am working in the U.K. at the moment, I am working up in Leeds. I have visited Leicester quite a few times, but mainly to the country side. I haven’t been into the city center for a while.

 
Geeta Pendse: So, if I could bring you one thing from Leicestershire […]

Pork pie and a piece of Stilton.

 
Geeta Pendse: You are on. We will do that.

Deal.

 
 


 
 
I must admit, a man who loves cheese has won my sympathies forever. I am currently on a discovery tour to all the varieties of English cheese, so the end of the following interview was an especial highlight for me.
 
But now follows my first embedding of a Facebook post. So I hope it works…
 

 
 

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February 12, 2014

King Richard III commemorative window designs go on display (by Fiona Dryden, Leicester Mercury)


February 12, 2014

Richard III: Leicester genetics team to help shed new light on king’s DNA (Leicester Mercury)


February 11, 2014

Richard III’s DNA to be analysed to create complete genome sequence (by Maev Kennedy, The Guardian)


February 11, 2014

Richard III to have his DNA decoded: King will be first royal to have genes sequenced – and it could reveal his eye and hair colour (by Victoria Woollaston, Daily Mail Online)


February 11, 2014

Richard III – The Whole Genome Sequence (by UniversityLeicester, University of Leicester (YouTube))


February 10, 2014

Richard III’s crown taking shape ready for a prominent place in reburial (by Tom Mack, Leicester Mercury)


February 10, 2014

A Perfect Coup (by Matt Lewis, Matt’s History Blog)


February 4, 2014

Fit for a King: The Burial and Reburial of Richard III with John Ashdown-Hill (by Olga Hughes, Nerdalicious.com (Blog))


February 4, 2014

Uncertainty over reburial of Richard III as Leicester and York await judicial review (by Culture24 Reporter, Culture24)


January 1, 2014

Bishop of Leicester: ‘Richard III will be buried in Leicester’ (BBC News)


 

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